Pré Catelan

Located in the Bois de Boulogne in Paris’ affluent 16th district, Frédéric Anton heads up this restaurant owned by the hotel Accor group. A stylish dining room opens to an outdoor terrace surrounded by greenery and sheltering parasols. Classic French cuisine meets contemporary here, with the likes of roasted Breton lobster or black risotto with Thai basil. Set menus range from €140 to €180 (approx. $185-$238), with main courses averaging at €80